{Arte Della Tazza} — Roaster's Choice

As temperatures rise, cold coffee becomes a daily ritual for many—but not all iced coffee is created equal. At first glance, cold brew and iced coffee may look the same in your cup, but how they’re brewed, how they taste, and how they feel on your palate are completely different stories.

June's Roaster’s Choice box offers a unique look into the world of cupping. Discover the professional process we use to evaluate coffee, from grinding and brewing to tasting and identifying flavors. Explore two exceptional coffee samples straight from their origin, and learn how cupping helps us select only the best beans for your cup. With a tasting notebook included, you’ll be able to log your own discoveries as you join us in this coffee journey.

This month’s Roaster’s Choice box features three standout coffees from our longtime partners at COCARIVE in Brazil. Explore the challenges facing Brazilian coffee growers, the stories behind each farm, and how Parisi brings these rich, flavorful coffees from dirt roads to your cup.

Every great cup of coffee starts with people. At Parisi Coffee, our team brings together craft, culture, and passione to create something truly special. Few exemplify that commitment more than Robin Seitz, our Vice President of Private Partnerships and Coffee Supply Chain. From bean to brew, Robin has played a vital role in shaping how we source, share, and celebrate exceptional coffee.