As temperatures rise, cold coffee becomes a daily ritual for many—but not all iced coffee is created equal. At first glance, cold brew and iced coffee may look the same in your cup, but how they’re brewed, how they taste, and how they feel on your palate are completely different stories.
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Every great cup of coffee starts with people. At Parisi Coffee, our team brings together craft, culture, and passione to create something truly special. Few exemplify that commitment more than Robin Seitz, our Vice President of Private Partnerships and Coffee Supply Chain. From bean to brew, Robin has played a vital role in shaping how we source, share, and celebrate exceptional coffee.
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