Sumatra Kerinci

Light roast single origin with notes of vanilla, strawberry and soft pineapple.



Region Mount Kerinci Highlands
Varietal Andung Sari, Tim-Tim, Bor-Bor, Sigara Utang, P88
Altitude 1200-1500 meters Meters
Process Honey processed,
dried on raised beds
Roast Light Dark

The Kerinci Valley is a doughnut hole surrounded by Seblat National Park.  More than 300,000 people live in this fertile highland valley. Almost the entire population of the valley relies on agriculture for their family income. Our partners at Santiang Exports are working to provide conservation solutions. The producers they work with are trained in sustainable practices, provided quality seedlings, and commit to not grow their coffee within the National Park, verified by on-site visits

This lot is made from cherries from 600 small producers. Kerinci coffee thrives in rich soil on the slope of the highest active Volcano in Southeast Asia – Anthem Coffee Importers

Weight N/A
Dimensions N/A

12oz, 32oz


Whole Bean, Ground for Drip, Ground for French Press, Ground for Moka